Ramadan, also known as Ramazan, is the ninth month of the Muslim Calendar which observes holy fasting by the Muslim community. The fasting is observed according to the sighting of a crescent moon, which varies across the time zones in different countries. It is a period where introspection, prayer and reading of Qurʾān are observed. People eat and drink before dawn and after dusk. The meal before dawn is called suḥūr, while the meal after dusk is called ifṭār, which usually begins by consuming dates, apricots, water or sweetened milk.
Preparing meals for this festive season could be a daunting task. However, correct meal planning and quick recipe availability can help you prepare wonderful feasts. We at Sortizy have curated a list of delicious recipes which you can enjoy with your loved ones, without much hassle in the kitchen!
1. Badam Milk by Sortizy
Badam Milk is a popular Indian refreshment that is packed with the delicious taste of almonds, rose water and saffron. With a flavour-rich taste and an easy-to-create process, Badam Milk by Sortizy will surely become an instant favourite of your loved ones this festive season! Click on the link below to avail the quick and easy recipe for this tasty beverage!
2. Kashmiri Kahwa by Dassana's Veg Recipe
Kahwa is a Kashmiri beverage made of green tea, spices and saffron, which is beneficial for your body by improving the health of your heart and skin! Also dubbed as “Golden Elixir”, this Kahwa recipe by Dassana’s Veg Recipes will give you the correct refreshment to help you relax after a long day and help you digest the meals. So, what are you waiting for? Click on the recipe below and serve it hot to enjoy a delicious brew!
3. Chicken Reshmi Kebab by Spice Eats
Ramadan is never complete without partaking in kebabs. Juicy, succulent and tender meat of choice cooked in an oven plays a symphony of tastes on the tongue. Chicken Reshmi Kebab by Spice Eats is a creamy chicken barbecued dish that acts as a perfect appetizer to get the feast started! To get a seamless and easy process of making the delectable kebabs, click on the link now and see it become a family favourite!
4. Onion Samosa by Dhanalakshami's Delites
Samosa, a classic crispy snack is filled with savoury food like potatoes, onion and meat. Interestingly, samosa takes a different shape as per the region where it is made. This festive season, Sortizy brings to you a delicious Onion Samosa recipe by Dhanalakshmi Delites, which will bring you a treat for your tastebuds. Best accompanied with a hot cup of tea! Click on the link below to get the recipe for this classic treat!
5. Mutton Keema by Anupam's Kitchen
Mutton keema is a savoury dish made of minced mutton meat, which is often accompanied by a side of pav (bread). This home-style keema recipe doesn’t compromise on taste and is easy to create within the comforts of your home! Served best with pav or naan, check out the recipe below and add another comfort food to your list as a non-veg lover!
6. Banjara Gosht by Sunera Kitchen
Banjara Gosht by Sunera Kitchen is a delicious recipe that includes a melange of Indian spices, yoghurt and condiments which gives you a hearty curry to enjoy with pulao or roti. With Sortizy’s feature of providing a step by step procedure for this dish, cooking in the kitchen will take less time and will be easy to create! Check out the recipe now by clicking on the link provided below!
7. Butter Chicken Biryani by Foodiesat40
Confused between cooking butter chicken or biryani for iftar this evening? Why not a delectable combination of both! This Biryani Recipe by Foodies at 40 combines the two most favourite dishes that are equally enjoyed by kids and adults alike. To bring out the most from the dish, serve hot with a side of raita, pickles and some pappadoms to make it an unforgettable evening! Click on the recipe link below to avail the recipe!
8. Fruit Custard by Sortizy
A meal without dessert is not a complete meal. Fruit Custard is a hearty dessert that has a combination of fresh fruits and a creamy custard sauce. This recipe by tempty cooking ensures you get the taste of custard and the health of fruits! Best served cold, this delectable recipe will only keep your loved ones wanting more! Click on the recipe link given below to get a seamless recipe for cooking!
9. Phirni by Home Cooking Show
Phirni is a dessert that originated from Central Asia and is widely believed to be brought to India by the Mughals. A sweet pudding based delicacy containing basmati rice and fragrant spices, Phirni is a classic favourite of all households during Ramadan, This recipe by Home Cooking Show helps you make the dish so well, the taste is almost like a personal hug for the soul. Tastes best when topped with dry fruits and nuts, click on the recipe link to get a detailed procedure for making this delicacy!
As we welcome this holy festival with peace, harmony and joy, we at Sortizy wish you, Ramadan Mubarak! Ensure that you take a healthy dose of fresh fruits and drink plenty of water. Avoid skipping suḥūr and refrain from overeating during ifṭār.
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